Living and Laboring in the Business of Slavery in Rhode Island

With Dr. Christy Clark-Pujara, University of Wisconsin-Madison

Moderated by Olivia Haynes, University of Massachusetts Amherst

The Business of slavery—specifically the buying and selling of people, food, and goods—shaped the experience of slavery, the process of emancipation, and the realities of Black freedom in Rhode Island from the colonial period through the American Civil War. In the colonial period, Rhode Islanders dominated the American trade in African slaves and provided the slave-labor-dependent West Indies with basic necessities. In the post-colonial period, as slavery was legally dismantled, Rhode Islanders became the leading producers of slave clothing. Black people resisted their bondage, fought for their freedom, and strove to build a community in a racially hostile colony and state; their assertions of humanity shaped Rhode Island society, politics, and economy. The erasure of this history has allowed for a dangerous myth—that the North has no history of racism to overcome and that white northerners had no substantive investments in race-based slavery.

In Partnership with the Northampton Reparations Study Commission